prepared by Dana Little
This report summarizes the findings of
the 2004 water quality monitoring program for Taylor Pond in Auburn,
Maine. Monitoring was conducted by Ralph Gould, Scott Williams and
myself. In previous years we have had Scott Williams provide all of
the technical monitoring except for the Secchi
disk. In 2004 Taylor Pond Association purchased a dissolved oxygen
meter and I received training in phosphorous sample collection. We
contracted with Scott Williams to come only once in 2004 to provide
monitoring. In 2005 we intend to be completely independent in
providing our own monitoring. The results of this monitoring are
quality controlled and certified by the Maine Volunteer Lake
Monitoring Program and will continue to be used at the local, state
and federal level for research, protection, restoration and
legislative purposes. We have decided to perform the monitoring
ourselves due to the overwhelming expense of hiring professionals to
do the service for us.
The results of this year's monitoring are summarized in the table below:
|
Parameter |
Year 2004 |
Mean for Taylor Pond (since 1975) |
Mean for all Maine Lakes Measured |
|---|---|---|---|
|
Color |
19 |
20 |
27 |
|
PH |
7.09 |
6.97 |
6.8 |
|
Alkalinity |
14.8 |
15.3 |
12 |
|
Conductance |
87 |
74 |
46 |
|
Total Phosphorous core sample |
10 |
11 |
12 |
|
Total Phosphorous surface grab sample |
9 |
(not previously done) |
(not published) |
|
Total Phosphorous bottom grab sample |
14 |
26 |
(not published) |
|
Secchi depth (meters) minimum |
3.4 |
1.7 |
0.5 |
|
Secchi depth mean |
4.4 |
4.6 |
4.85 |
|
Secchi depth maximum |
5.5 |
6.5 |
15.5 |
|
Chlorophyll a |
5.8 |
4.1 |
5.3 |
|
Trophic State (by Secchi disk) |
55 |
53 |
45 |
|
|
|
|
|
COLOR:
Water color is mainly caused by the
organic material that remains from dead plants and animals. Lakes
drained by areas with more coniferous forests tend to be brown in
color due to the slow degradation of the leaves of these trees.
Taylor Pond had a color measured at 19 in 2004 which is less than the
mean for all Maine lakes of 27. When the color is greater than 25 a
lake is considered “colored” and the transparency
is reduced. The color has varied over the years and is lower now
than average.
PH:
A measure of the acid-base status of the pond. Taylor Pond had a pH of 7.09 in 2004 which is slightly greater than the mean of 6.80 for all Maine Lakes. Acid rain caused by industrial pollutants can cause the pH in lakes to drop below 6. This drop in pH kills off the healthy zooplankton (microscopic animals) leading to death of fish and overgrowth of algae. The pH of Taylor Pond has been stable over the years and is not of concern.
Alkalinity:
A measure of the capacity of the water
to buffer against a change in the pH. Taylor Pond's alkalinity in
2004 was 14.8 compared to a mean for all Maine lakes of 12.0. This
indicates that our pond is unlikely to have a problem with acidity.
The level of alkalinity in Taylor Pond is not of concern.
Conductance:
Conductance is an indirect measure of
the relative number of dissolved ions in the water. The higher the
concentration of ions the greater the conductance. Conductance is
used as a rough estimate of the pollutants which are often present as
ions. Although conductance is easy to measure it is not considered
reliable. Taylor Pond's conductance for 2004 was 87 compared to a
historical mean of 74. This does not represent a significant
change.
Total Phosphorous:
Phosphorous is the most reliable
measure of the capacity of Taylor Pond to have an algal bloom. Algae
in Maine waters tend to be limited by the phosphorous content of the
water. If you provide enough phosphorous algae grows rapidly. Algae
cause depletion of oxygen in the water which kills animal life,
colors the water green and when it dies creates unpleasant odors.
Taylor Pond's phosphorous was done using a new technique with surface
grab samples. In addition a bottom grab sample and core sample were
used which are considered more reliable
methods. By all techniques Taylor Pond's phosphorous was lower than
historical means and below the critical level of 15, at which level
one tends to see algal blooms. Lakes are categorized as oligotrophic
(low level of biologic productivity), mesotrophic (intermediate) or
eutrophic (high biologic productivity) based on how much phosphorous
they contain. A lake with a phosphorous of less than 10 is
considered oligotrophic, between 10 and 30 is considered mesotrophic
and over 30 is considered eutrophic.
Secchi Disk:
Secchi disk readings are the easiest
method for measuring the clarity of the water. Algae, zooplankton
(microscopic animals), natural water color and suspended soil all
reduce the transparency of the water. Most of the change in
transparency in Taylor Pond is caused by algae. The mean
transparency this year was 4.4 which is slightly less than the mean
for Taylor Pond of 4.6 and less than the mean for all lakes of 4.85.
In 2004, 51.5% of Maine lakes were clearer, 34.3 were less clear and
14.5% were unchanged compared to their long-term averages.
Chlorophyll a:
This is a measure of the amount of
algae found in the water. This measure is less reliable than the
phosphorous in determining the potential for a lake to have problems
with an algal bloom. For 2004 the level was 5.8 which is slightly
above our historical average of 4.1 and the average for all Maine
lakes of 5.3.
Trophic State:
This is a measure of the biologic
productivity of the pond. The higher the number, the more
biologically productive the lake and typically the poorer the water
quality. The scale ranges from zero to over 100. Taylor Pond
measured at 55 in 2004 compared to a historical mean of 53 and a mean
for all Maine lakes of 45.
Dissolved Oxygen Profiles:
The graph on the next page depicts the
level of oxygen versus depth. During the summer, at a depth below
4-8 meters, the level of oxygen drops to levels unable to sustain
fish. Warm water fish have no difficulty in Taylor Pond because they
stay near the surface. Cold water fish such as Trout need the deeper
colder water to thrive. In addition to the difficulty for fish,
oxygen depletion near the bottom of the pond tends to release
phosphorous into the water. This is demonstrated by the higher
phosphorous level found in the bottom grab sample. The oxygen
depletion found below 4-8 meters is similar to what we have found in
the past and continues to reflect the fragile state of Taylor Pond.

Conclusions:
The water quality of Taylor Pond is
considered to be average compared to other Maine lakes. The
potential for an algal bloom continues to be moderate and has not
changed from prior years. Taylor Pond remains one of the 181 Maine
lakes on the Maine Department of Environmental Protections Nonpoint
Source Priority Watershed list. This list contains those lakes
considered to be threatened or impaired by nonpoint source pollution
from land use activities on the surrounding watershed. In addition
the new Stormwater Management Law considers Taylor Pond to be a lake
“most at risk”.
Taylor Pond fails to meet standards for
the the highest water quality due to the depletion of oxygen found at
depths below 6 meters. In addition phosphorous levels remain just
below the threshold of 15 which could trigger an algal bloom.
Monitoring of Taylor Pond has been conducted regularly since 1975.
During this time there has been no consistent trend in the parameters
measured.
Because of the shallow depth of the
pond (mean depth 17 feet) and low flushing rate (1.34 flushes per
year, the number of times the water, on average, empties from the
pond) Taylor Pond will likely always remain vulnerable to phosphorous
loading and therefore algal blooms. Because of oxygen depletion of
deep water during the summer, the pond will likely never sustain a
cold water fishery. Each new structure or expansion of an existing
structure, whether a home, garage, driveway, road, lawn or beach
increases the phosphorous loading of the pond.
Taylor Pond should be recognized for
its attractive qualities. The shallow depth means that it quickly
warms in the summer to provide wonderful swimming close to the towns
of Auburn and Lewiston. It freezes quickly in the winter to provide
skating, skiing and ice fishing in the winter. It has an abundant
bass and pickerel population that thrives
in its warm waters and entertains people who enjoy fishing. It has a
naturally high level of biologic productivity that sustains a
fascinating wildlife population for all to enjoy. It remains a place
that never ceases to astound us with its beauty.
References:
1. Bronmark, C. and Hansson, L., The Biology of Lakes and Ponds, 1998.
2. Kalff, Jacob, Limnology, 2002.
3. Williams, Scott, “2004 Maine Volunteer Lake Monitoring Program Annual Report”
4. mainegov-images.informe.org/dep/blwq/docwatershed/prilist5.pdf, Nonpoint Source Priority Watersheds List, 11/10/98
